Minnesota HibachiCarver County, Minnesota
Cologne hibachi catering, cooked at your place
For the good evenings between ice-out and first frost.
How it works in Cologne
Here's the plan for Cologne: say when and roughly how many, let each person choose their proteins, and leave the cooking to the chef. Nobody has to agree on a menu; every plate is made to order. From Cologne it's a short drive to Minneapolis. Houses in both, and everywhere in between, can book.
A 55322 address is Cologne, and the chef comes there.
What hibachi costs in Cologne
Feed 14 adults and 4 kids in Cologne and the food part of the bill is $890 with two proteins, about $49 a head, or $1,070 with three.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Space and setup
For a cabin or farm near Cologne, send the fire number or the address and tell us about the road in. If a car can make it, so can the chef.
Questions from Cologne hosts
Our group in Cologne is pretty big.
Large parties get a second chef and grill so supper comes out at about the same time for everyone.
Can you come to the cabin?
You bet. Send the fire number or address and tell us about the road; travel is figured from there.
Are kids cheaper?
Kids under 12 are $30 with two proteins and get the same rice, vegetables and salad.
What proteins can we get?
Chicken, steak, shrimp, scallops, salmon or vegetable tofu. Filet mignon costs $5 extra and lobster tail $10 extra.
Do you charge to drive to Cologne?
Yes: $50 for the first 50 miles and a dollar a mile beyond that. The exact amount for your Cologne address shows up when you book.
Do you cook in winter?
On a mild day in an open garage, yes. The grill never goes in a closed space, so January is usually out.
Also cooking around Cologne
Around Cologne, also try: