Minnesota HibachiScott County, Minnesota
Bring the hibachi grill to Shakopee
Cabin weekends, grad parties and reunions, cooked on the deck.
What we do for hosts in Shakopee
Minnesota summers don't last, so the evenings count. In Shakopee, a hibachi supper is an easy way to get everyone outside and fed at the same time. From Shakopee it's a short drive to Minneapolis. Houses in both, and everywhere in between, can book.
A 55379 address is Shakopee, and the chef comes there.
The price for a party in Shakopee
In Shakopee, 26 adults with 4 kids on the two-protein supper comes to $1,550, roughly $52 each before travel.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Setting up at your place
An ordinary backyard in Shakopee holds the grill and a few folding tables, with chairs back a ways from the heat.
Questions from Shakopee hosts
Should we tip?
Up to you. It's not built into the price.
What if the weather turns in Shakopee?
A garage or a pavilion will do; a pontoon canopy won't. We watch the radar with you, and lightning means we wait or reschedule.
What proteins can we get?
Chicken, steak, shrimp, scallops, salmon or vegetable tofu. Filet mignon costs $5 extra and lobster tail $10 extra.
How does payment work?
Zelle a $50 deposit at least three days ahead; it comes off the total. Pay the balance in cash or Zelle that evening. No credit cards.
What about mosquitoes?
The grill's heat and smoke help more than you'd think. A couple of fans by the table handle the rest.
How long is the chef there?
About ninety minutes on the grill, plus setup before and a cleanup of the cooking area after.
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