Minnesota
Cook County hibachi catering
House in town or cabin up north.

Hibachi across Cook County
Across Cook County, supper goes the same way: a chef, a flat-top, two or three proteins per person and a pile of fried rice. 6 Cook County towns to pick from:
Budgeting a Cook County party
With three proteins, 10 adults and 4 kids in Cook County come to $810. With two, $670.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
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Food total before travel and taxCommon questions
Is there a headcount minimum in Cook County?
No, just a $500 food minimum.
Does the chef go all over Cook County?
Yep. Any address in Cook County can book online.
Do towns in Cook County cost different amounts?
The per-person price is the same all over Minnesota. Only travel changes.
How's the deposit handled?
Send $50 by Zelle three days before; it's taken off the bill. The rest is cash or Zelle that evening.
Minnesota Hibachi