Minnesota HibachiOtter Tail County, Minnesota
Bring the hibachi grill to Elizabeth
Cabin weekends, grad parties and reunions, cooked on the deck.
A hibachi chef who comes to Elizabeth
The chef rolls into Elizabeth a little before supper, fires up the grill and cooks for about an hour and a half. The cooking area gets tidied up before the chef heads out. In town at Elizabeth or at a cabin up past Fergus Falls, the chef can find you.
ZIP 56533 covers Elizabeth; book away.
How much to budget in Elizabeth
Supper in Elizabeth for 16 grown-ups and 6 kids is $1,060 with two proteins each. Go with three and it's $1,280.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Setting up at your place
For a cabin or farm near Elizabeth, send the fire number or the address and tell us about the road in. If a car can make it, so can the chef.
Hosts in Elizabeth ask
How long is the chef there?
About ninety minutes on the grill, plus setup before and a cleanup of the cooking area after.
What if the weather turns in Elizabeth?
A garage or a pavilion will do; a pontoon canopy won't. We watch the radar with you, and lightning means we wait or reschedule.
Should we tip?
Up to you. It's not built into the price.
Do you cook in winter?
On a mild day in an open garage, yes. The grill never goes in a closed space, so January is usually out.
What do we set out?
Tables, chairs, plates and silverware. A cooler of pop and beer never hurts. The chef brings the rest.
What about mosquitoes?
The grill's heat and smoke help more than you'd think. A couple of fans by the table handle the rest.
Around Otter Tail County
If you're just outside Elizabeth: