Minnesota HibachiFreeborn County, Minnesota
Backyard hibachi in Freeborn, MN
For the good evenings between ice-out and first frost.
What we do for hosts in Freeborn
Here's the plan for Freeborn: say when and roughly how many, let each person choose their proteins, and leave the cooking to the chef. Nobody has to agree on a menu; every plate is made to order. In town at Freeborn or at a cabin up past Hartland, the chef can find you.
ZIP 56032 covers Freeborn; book away.
How much to budget in Freeborn
Supper in Freeborn for 24 grown-ups and 6 kids is $1,500 with two proteins each. Go with three and it's $1,800.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Setting up at your place
Around Freeborn room is rarely the problem. A level spot of grass or gravel near the tables does the job.
Freeborn hibachi FAQ
Should we tip?
Up to you. It's not built into the price.
How long is the chef there?
About ninety minutes on the grill, plus setup before and a cleanup of the cooking area after.
Who do we book with?
US Hibachi takes calls, texts and online bookings for Minnesota Hibachi and sets up your chef.
Do you charge to drive to Freeborn?
Yes: $50 for the first 50 miles and a dollar a mile beyond that. The exact amount for your Freeborn address shows up when you book.
Our group in Freeborn is pretty big.
Large parties get a second chef and grill so supper comes out at about the same time for everyone.
Do you cook in winter?
On a mild day in an open garage, yes. The grill never goes in a closed space, so January is usually out.
Near Freeborn
Other towns near Freeborn: