Minnesota HibachiFaribault County, Minnesota
Frost hibachi catering, cooked at your place
Supper off the flat-top in Frost, from $55 a person.
A hibachi chef who comes to Frost
It's the hibachi counter without the drive downtown or the wait for a table. In Frost, the chef sets up on the deck or the driveway and supper comes straight off the grill. Frost, Bricelyn and Elmore all sit inside our Minnesota coverage.
A 56033 address is Frost, and the chef comes there.
Hibachi prices for Frost hosts
Say 16 adults and 3 kids show up in Frost. The food bill is $970. Nothing goes under the $500 food minimum.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
The setup at a Frost home
At a lake place near Frost, ground level is easiest. A level deck works with a mat under the grill.
Good to know before you book
Our group in Frost is pretty big.
Large parties get a second chef and grill so supper comes out at about the same time for everyone.
Do you cook in winter?
On a mild day in an open garage, yes. The grill never goes in a closed space, so January is usually out.
What proteins can we get?
Chicken, steak, shrimp, scallops, salmon or vegetable tofu. Filet mignon costs $5 extra and lobster tail $10 extra.
Who do we book with?
US Hibachi takes calls, texts and online bookings for Minnesota Hibachi and sets up your chef.
How long is the chef there?
About ninety minutes on the grill, plus setup before and a cleanup of the cooking area after.
What about mosquitoes?
The grill's heat and smoke help more than you'd think. A couple of fans by the table handle the rest.
Neighbors of Frost we serve
Close to Frost and covered too: