Minnesota HibachiClay County, Minnesota
A private hibachi chef for your Georgetown backyard
Hibachi supper at the house or the cabin in Georgetown.
How it works in Georgetown
When the whole crew is coming over to your place in Georgetown, somebody usually ends up stuck at the grill. This time it's the chef, and you get to sit down. Georgetown, Perley and Borup all sit inside our Minnesota coverage.
A 56546 address is Georgetown, and the chef comes there.
What hibachi costs in Georgetown
Feed 14 adults and 3 kids in Georgetown and the food part of the bill is $860 with two proteins, about $51 a head, or $1,030 with three.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Space and setup
At a lake place near Georgetown, ground level is easiest. A level deck works with a mat under the grill.
Questions from Georgetown hosts
What about mosquitoes?
The grill's heat and smoke help more than you'd think. A couple of fans by the table handle the rest.
How does payment work?
Zelle a $50 deposit at least three days ahead; it comes off the total. Pay the balance in cash or Zelle that evening. No credit cards.
Who do we book with?
US Hibachi takes calls, texts and online bookings for Minnesota Hibachi and sets up your chef.
Can you come to the cabin?
You bet. Send the fire number or address and tell us about the road; travel is figured from there.
How long is the chef there?
About ninety minutes on the grill, plus setup before and a cleanup of the cooking area after.
What do we set out?
Tables, chairs, plates and silverware. A cooler of pop and beer never hurts. The chef brings the rest.
Also cooking around Georgetown
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