Minnesota HibachiSt. Louis County, Minnesota
Hibachi night in Hibbing, right at home
There are only so many warm Saturdays. Spend one like this.
How it works in Hibbing
It's the hibachi counter without the drive downtown or the wait for a table. In Hibbing, the chef sets up on the deck or the driveway and supper comes straight off the grill. The chef covers Hibbing and the towns around it: Keewatin, Chisholm and Buhl.
ZIP 55746 covers Hibbing; book away.
How much to budget in Hibbing
14 adults and 5 kids up in Hibbing runs $920 for supper. That's $55 per adult and $30 per kid under 12, plus travel and tax.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Setting up at your place
Most homes in Hibbing have a patio, a driveway or a lawn that works. The grill never goes indoors.
Hibbing hibachi FAQ
Can you come to the cabin?
You bet. Send the fire number or address and tell us about the road; travel is figured from there.
What if the weather turns in Hibbing?
A garage or a pavilion will do; a pontoon canopy won't. We watch the radar with you, and lightning means we wait or reschedule.
What proteins can we get?
Chicken, steak, shrimp, scallops, salmon or vegetable tofu. Filet mignon costs $5 extra and lobster tail $10 extra.
Do you charge to drive to Hibbing?
Yes: $50 for the first 50 miles and a dollar a mile beyond that. The exact amount for your Hibbing address shows up when you book.
Should we tip?
Up to you. It's not built into the price.
What about mosquitoes?
The grill's heat and smoke help more than you'd think. A couple of fans by the table handle the rest.
Neighbors of Hibbing we serve
Close to Hibbing and covered too: