Minnesota HibachiOtter Tail County, Minnesota
Hibachi night in Vergas, right at home
There are only so many warm Saturdays. Spend one like this.
What we do for hosts in Vergas
Minnesota Hibachi sends a chef out to your place in Vergas with the grill, the propane and every bit of food. Supper gets cooked outside, plate by plate, right in front of everybody. The chef covers Vergas and the towns around it: Dent, Detroit Lakes and Perham.
A 56587 address is Vergas, and the chef comes there.
How much to budget in Vergas
26 adults and 3 kids up in Vergas runs $1,520 for supper. That's $55 per adult and $30 per kid under 12, plus travel and tax.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Setting up at your place
For a cabin or farm near Vergas, send the fire number or the address and tell us about the road in. If a car can make it, so can the chef.
Questions from Vergas hosts
Can you come to the cabin?
You bet. Send the fire number or address and tell us about the road; travel is figured from there.
What do we set out?
Tables, chairs, plates and silverware. A cooler of pop and beer never hurts. The chef brings the rest.
What proteins can we get?
Chicken, steak, shrimp, scallops, salmon or vegetable tofu. Filet mignon costs $5 extra and lobster tail $10 extra.
Our group in Vergas is pretty big.
Large parties get a second chef and grill so supper comes out at about the same time for everyone.
How does payment work?
Zelle a $50 deposit at least three days ahead; it comes off the total. Pay the balance in cash or Zelle that evening. No credit cards.
What about mosquitoes?
The grill's heat and smoke help more than you'd think. A couple of fans by the table handle the rest.
Near Vergas
Close to Vergas and covered too: