Minnesota HibachiFaribault County, Minnesota
A private hibachi chef for your Winnebago backyard
Hibachi supper at the house or the cabin in Winnebago.
Hibachi catering in Winnebago
In Winnebago, the grill goes on level ground outside: a driveway, a patio, a lawn or the open door of the garage. Each supper comes with fried rice, vegetables and salad. In town at Winnebago or at a cabin up past Huntley, the chef can find you.
ZIP 56098 covers Winnebago; book away.
What hibachi costs in Winnebago
8 adults and 6 kids up in Winnebago runs $620 for supper. That's $55 per adult and $30 per kid under 12, plus travel and tax.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Space and setup
Around Winnebago room is rarely the problem. A level spot of grass or gravel near the tables does the job.
Winnebago hibachi FAQ
Should we tip?
Up to you. It's not built into the price.
What proteins can we get?
Chicken, steak, shrimp, scallops, salmon or vegetable tofu. Filet mignon costs $5 extra and lobster tail $10 extra.
What do we set out?
Tables, chairs, plates and silverware. A cooler of pop and beer never hurts. The chef brings the rest.
How long is the chef there?
About ninety minutes on the grill, plus setup before and a cleanup of the cooking area after.
Do you cook in winter?
On a mild day in an open garage, yes. The grill never goes in a closed space, so January is usually out.
What about mosquitoes?
The grill's heat and smoke help more than you'd think. A couple of fans by the table handle the rest.
Neighbors of Winnebago we serve
Other towns near Winnebago: