Minnesota HibachiYellow Medicine County, Minnesota
Wood Lake hibachi catering, cooked at your place
For the good evenings between ice-out and first frost.
Dinner at your place in Wood Lake
The chef rolls into Wood Lake a little before supper, fires up the grill and cooks for about an hour and a half. The cooking area gets tidied up before the chef heads out. In town at Wood Lake or at a cabin up past Echo, the chef can find you.
Wood Lake's ZIP code is 56297.
Wood Lake pricing
Supper in Wood Lake for 22 grown-ups and 2 kids is $1,270 with two proteins each. Go with three and it's $1,510.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Where the grill goes
For a cabin or farm near Wood Lake, send the fire number or the address and tell us about the road in. If a car can make it, so can the chef.
Wood Lake hibachi FAQ
Should we tip?
Up to you. It's not built into the price.
What proteins can we get?
Chicken, steak, shrimp, scallops, salmon or vegetable tofu. Filet mignon costs $5 extra and lobster tail $10 extra.
What do we set out?
Tables, chairs, plates and silverware. A cooler of pop and beer never hurts. The chef brings the rest.
How does payment work?
Zelle a $50 deposit at least three days ahead; it comes off the total. Pay the balance in cash or Zelle that evening. No credit cards.
Our group in Wood Lake is pretty big.
Large parties get a second chef and grill so supper comes out at about the same time for everyone.
Who do we book with?
US Hibachi takes calls, texts and online bookings for Minnesota Hibachi and sets up your chef.
Neighbors of Wood Lake we serve
Other towns near Wood Lake: