Minnesota HibachiItasca County, Minnesota
A private hibachi chef for your Deer River backyard
Hibachi supper at the house or the cabin in Deer River.
What we do for hosts in Deer River
The chef rolls into Deer River a little before supper, fires up the grill and cooks for about an hour and a half. The cooking area gets tidied up before the chef heads out. Folks in Deer River, like everybody else in Itasca County, book online.
ZIP 56636 covers Deer River; book away.
Deer River pricing
Supper in Deer River for 24 grown-ups and 6 kids is $1,500 with two proteins each. Go with three and it's $1,800.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
What your yard needs
For a cabin or farm near Deer River, send the fire number or the address and tell us about the road in. If a car can make it, so can the chef.
Common questions in Deer River
Do you charge to drive to Deer River?
Yes: $50 for the first 50 miles and a dollar a mile beyond that. The exact amount for your Deer River address shows up when you book.
Can you come to the cabin?
You bet. Send the fire number or address and tell us about the road; travel is figured from there.
What if the weather turns in Deer River?
A garage or a pavilion will do; a pontoon canopy won't. We watch the radar with you, and lightning means we wait or reschedule.
Who do we book with?
US Hibachi takes calls, texts and online bookings for Minnesota Hibachi and sets up your chef.
What do we set out?
Tables, chairs, plates and silverware. A cooler of pop and beer never hurts. The chef brings the rest.
How long is the chef there?
About ninety minutes on the grill, plus setup before and a cleanup of the cooking area after.
Towns close to Deer River
Other towns near Deer River: