Minnesota HibachiWashington County, Minnesota
Newport hibachi catering, cooked at your place
Supper off the flat-top in Newport, from $55 a person.
Dinner at your place in Newport
Here's the plan for Newport: say when and roughly how many, let each person choose their proteins, and leave the cooking to the chef. Nobody has to agree on a menu; every plate is made to order. From Newport it's a short drive to St. Paul. Houses in both, and everywhere in between, can book.
Newport's ZIP code is 55055.
What hibachi costs in Newport
Feed 22 adults and 2 kids in Newport and the food part of the bill is $1,270 with two proteins, about $53 a head, or $1,510 with three.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Space and setup
At a lake place near Newport, ground level is easiest. A level deck works with a mat under the grill.
Questions from Newport hosts
Our group in Newport is pretty big.
Large parties get a second chef and grill so supper comes out at about the same time for everyone.
How long is the chef there?
About ninety minutes on the grill, plus setup before and a cleanup of the cooking area after.
How does payment work?
Zelle a $50 deposit at least three days ahead; it comes off the total. Pay the balance in cash or Zelle that evening. No credit cards.
What if the weather turns in Newport?
A garage or a pavilion will do; a pontoon canopy won't. We watch the radar with you, and lightning means we wait or reschedule.
What proteins can we get?
Chicken, steak, shrimp, scallops, salmon or vegetable tofu. Filet mignon costs $5 extra and lobster tail $10 extra.
Do you cook in winter?
On a mild day in an open garage, yes. The grill never goes in a closed space, so January is usually out.
Near Newport
Around Newport, also try: