Minnesota HibachiWashington County, Minnesota
St. Paul Park hibachi catering, cooked at your place
Supper off the flat-top in St. Paul Park, from $55 a person.
Dinner at your place in St. Paul Park
The chef rolls into St. Paul Park a little before supper, fires up the grill and cooks for about an hour and a half. The cooking area gets tidied up before the chef heads out. Close to St. Paul, St. Paul Park gets the same coverage as the city itself.
A 55071 address is St. Paul Park, and the chef comes there.
What hibachi costs in St. Paul Park
Feed 22 adults and 4 kids in St. Paul Park and the food part of the bill is $1,330 with two proteins, about $51 a head, or $1,590 with three.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Where the grill goes
At a lake place near St. Paul Park, ground level is easiest. A level deck works with a mat under the grill.
Good to know before you book
What do we set out?
Tables, chairs, plates and silverware. A cooler of pop and beer never hurts. The chef brings the rest.
Should we tip?
Up to you. It's not built into the price.
Who do we book with?
US Hibachi takes calls, texts and online bookings for Minnesota Hibachi and sets up your chef.
What's the price for hibachi in St. Paul Park?
Two proteins are $55 for adults and $30 for kids under 12. Three proteins are $65 and $40. Food has a $500 minimum.
Do you cook in winter?
On a mild day in an open garage, yes. The grill never goes in a closed space, so January is usually out.
How long is the chef there?
About ninety minutes on the grill, plus setup before and a cleanup of the cooking area after.
Towns close to St. Paul Park
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