Minnesota HibachiCass County, Minnesota
Hibachi at home in Pillager, Minnesota
Hibachi supper at the house or the cabin in Pillager.
How it works in Pillager
When the whole crew is coming over to your place in Pillager, somebody usually ends up stuck at the grill. This time it's the chef, and you get to sit down. In town at Pillager or at a cabin up past Motley, the chef can find you.
Pillager's ZIP code is 56473.
Pillager pricing
Supper in Pillager for 12 grown-ups and 2 kids is $720 with two proteins each. Go with three and it's $860.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Where the grill goes
Around Pillager room is rarely the problem. A level spot of grass or gravel near the tables does the job.
Common questions in Pillager
Do you cook in winter?
On a mild day in an open garage, yes. The grill never goes in a closed space, so January is usually out.
How long is the chef there?
About ninety minutes on the grill, plus setup before and a cleanup of the cooking area after.
Should we tip?
Up to you. It's not built into the price.
What proteins can we get?
Chicken, steak, shrimp, scallops, salmon or vegetable tofu. Filet mignon costs $5 extra and lobster tail $10 extra.
What do we set out?
Tables, chairs, plates and silverware. A cooler of pop and beer never hurts. The chef brings the rest.
Who do we book with?
US Hibachi takes calls, texts and online bookings for Minnesota Hibachi and sets up your chef.
Towns close to Pillager
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